BREAKFAST // HUMMUS, AVO, POACHED EGGS ON RYE

What I ate yesterday, was that, up there! Look at it ^^ It's a delicious combination of hummus, avo and poached eggs on toasted rye, topped off with fresh and dried chilli. Absolutely what the Dr ordered for my hungry morning tummy and 100% inspired by the exact same brekkie I enjoy on a weekly basis with one of my besties at The Boston Tea Party. 

It's easy to recreate - it's just layering, but for good poached eggs, then look no further than here.


Psssst - I am totally over yesterday. I've found some of my old posts online (thanks Bryony!) so it seems all is not lost and I can maybe sort something out, so hurrah for that! Onwards and upwards, eh?